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Maryanne told friends and relatives of the wonderful reversal of her heart disease. In his book by the same name he notes, "The absence of any consideration given to the ecological basis of human life in textbooks and theories of psychology is startling: Most people have become extremely resistant to taking prescription drugs until they are faced with the choice between taking a drug or certain death. Oxidation occurs when oxygen, iron, or some other ion or free radical molecule attaches to the empty electron bond of polyunsaturated omega-6 fatty acids. Ponds attract beneficial wildlife, cool the surrounding areas, reflect sunlight, draw birds, and make convenient places for growing rice and other moisture-loving plants. There are also feral strains that are of historical and scientific interest, such as the Arapawa goats, Kaimanawa horses and Auckland Island pigs Ultimately, all forms of weathering have a hand in forming soils.

Carpal tunnel syndrome


Each year people die or are injured by diseases that could Macular degeneration You visited an eye doctor because it's gradually become more difficult for you to read smaller print. Radiation from imaging tests There are wide-ranging benefits to the use of modern X-ray imaging technology, which uses radiation to generate images of Top Stories Wrist fracture Is surgery right for you? Nonalcoholic fatty liver The new face of metabolic syndrome.

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Current Issue October Cover Story Carpal tunnel syndrome Protecting hand nerves Carpal tunnel syndrome can cause numbness, burning or tingling in the hand, and in the thumb, index, middle and half of the ring finger.

Featured Articles Vaginal atrophy Dining out well Flu season. News and Our View Fitness and weight control both matter for heart health Nasal spray to provide rapid depression relief under study. Quiz Food poisoning An estimated 1 in 6 Americans gets food or beverage poisoning each year. Food poisoning An estimated 1 in 6 Americans gets food or beverage poisoning each year. I have a treadmill stress test scheduled to look for heart disease.

Is there another way to gather this information? Not yet a subscriber? The smooth muscle layer is covered by a layer of connective tissue, providing structural containment and support for the two layers beneath. The reduction in blood flow deprives the heart muscle of oxygen, causing symptoms.

A heart attack myocardial infarction occurs when the blockage suddenly increases or when strenuous exercise is attempted. Heart artery plaque is often the cause for hypertension. This plaque can grow in size thereby restricting the heart artery. The artery lining overlaying the plaque can rupture causing a blood clot to form at the site that leads to a deadly heart attack. Plavix plus aspirin greatly reduces heart attack risk from a blood clot formation at the site of an artery plaque rupture.

This treatment can prevent a heart attack without you even knowing it occurred. Cholesterol can be dialed to perfect numbers using the regime in the book below. My triglycerides are a very low These numbers represent awesome results that can reduce arterial plaque.

These treatments are relatively inexpensive and perform beautifully. My regime also reduces insulin and glucose to minimum levels that are absolute requirements for the removal of arterial plaque.

These awesome improvements were achieved by the combination regime consisting of a very effective diet, cholesterol reduction protocol, prescription drugs, and supplements. I reversed my heart disease using the regime presented in this book by applying scientific facts to human anatomy and physiology. Simply send a check or money in my name to: Books are signed when requested. The plaque that restricts the heart artery is a ticking time bomb because of the threat of sudden rupture.

The body attempts to repair a tiny rupture by forming a life-threatening blood clot. Unfortunately, the blood clot can restrict the entire artery or break loose to flow down the artery and form a block where the artery is smaller. Plaque that is very small can also present a risk of a sudden fatal heart attack.

Autopsies have shown that many heart attack victims died because of the rupture of a small plaque deposit even though much larger plaque deposits remained intact. This threat of sudden plaque rupture, block clot formation, and heart attack can be greatly reduced or eliminated by taking drugs which prevent the formation of the blood clot. Upon rupture of the plaque deposit, the drugs keep the damaged lining of the artery from forming a blood clot. The body can then heal the damaged spot without the person ever knowing that anything happened.

The person does not suffer a heart attack. He feels no pain because arteries do not contain any nerve cells. He has avoided a heart attack without even changing his daily activity. The following drug treatment should be taken by anyone who has high blood pressure or is suspected of having heart artery plaque deposits. Take one 75 mg of Plavix with breakfast each day.

Plavix is not needed when spontaneous bruising occurs. Take one 81 mg of over-the-counter Aspirin with breakfast each day. An aspirin a day could keep heart attacks away - Telegraph. This treatment with Plavix and Aspirin is not without side effects. The combination reduces the clotting ability of the blood as planned.

Therefore, cuts or injuries bleed easier, and the body burses much more easily. The treatment must be suspended before having elective surgery. Exercise does not prevent heart disease. Most medical references and medical societies describe the cause of coronary artery disease by listing risk factors such as high cholesterol, smoking, obesity, diabetes, and high blood pressure.

However, half of the people having a heart attack do not have any of these risk factors. Obviously, something else is the primary cause for CAD. These risk factors are not the cause of CAD. The true cause of coronary artery disease is a process called glycation. Everyone who suffers a heart attack that was caused by plaque clogging arteries has been experiencing glycation.

The initiating conditions needed to cause glycation are high-insulin and high-glucose levels in the blood. This is the initiating cause for coronary artery disease. The atherosclerotic plaque is composed primarily of glycated LDL cholesterol , glycated proteins , glycated hemoglobin A 1C and oxidized rancid polyunsaturated omega-6 triglycerides linoleic fatty acids.

Glycation occurs when polysaccharide molecule chains complex carbohydrates also called glycans are attached to another molecule such as LDL, protein, or hemoglobin. Oxidation occurs when oxygen, iron, or some other ion or free radical molecule attaches to the empty electron bond of polyunsaturated omega-6 fatty acids. Unsaturated fats that have been oxidized are said to have become rancid. One test for diabetes is to measure the concentration of glycosylated or glycated hemoglobin usually called hemoglobin A1c.

This is blood hemoglobin that has been attached to glucose molecules in the presence of high insulin levels. Since the life span of red blood cells is about days, this test indicates the long-term level of blood glucose and insulin. Glycated hemoglobin is one of the causes for coronary artery disease. Hyperglycemia, Lipoprotein Glycation, and Vascular Disease. Arvindan Veiraiah, MRCP Llandough Hospital, Penarth, Wales, UK "Hyperlipidemia and its treatment are currently recognized as important modulators of cardiovascular mortality in the presence of disordered glucose control.

On the other hand, the effects of hyperglycemia and its treatment on hyperlipidemia are not widely appreciated. Hyperglycemia is commonly associated with an increase in intestinal lipoproteins and a reduction in high-density lipoprotein HDL.

This could be a consequence of hyperglycemia-induced glycation of lipoproteins, which reduces the uptake and catabolism of the lipoproteins via the classical low-density lipoprotein LDL receptor. A high dietary carbohydrate load increases the glycation of intestinal lipoproteins, prolongs their circulation, and increases their plasma concentration. Hyperglycemia also leads to inhibition of lipoprotein lipase, further aggravating hyperlipidemia.

Circulating advanced glycation end-products AGEs also bind lipoproteins and delay their clearance, a mechanism that has particularly been implicated in the dyslipidemia of diabetic nephropathy. As uptake via scavenger receptors is not inhibited, glycation increases the proportion of lipoproteins that are taken up via inflammatory cells and decreases the proportion taken up by hepatocytes via classical LDL receptors.

This promotes the formation of atheromatous plaques and stimulates inflammation. Hyperglycemia increases the formation of oxidized LDL and glycated LDL, which are important modulators of atherosclerosis and cardiovascular death. The risk of cardiovascular death is increased by even short-term derangement of blood sugar control, owing perhaps to the glycation of lipoproteins and other critical proteins. Glycated LDL could prove very useful in measuring the effect of hyperglycemia on cardiovascular disease, its risk factors, and its complications.

Comparing different glucose-lowering and lipid-lowering drugs in respect to their influence on glycated LDL could increase knowledge of the mechanism by which they alter cardiovascular risk. The endothelial cells become inflamed because the glycated LDL, glycated protein, glycated hemoglobin, and rancid polyunsaturated omega-6 fatty acids in the atherosclerotic plaque are prompting an attack by the immune system. Inflammation is a normal body response and not the cause of heart disease.

This inflammation can cause the endothelial lining to rupture, thereby releasing some of the plaque into the bloodstream. The body responds by releasing fibrinogen, a blood clotting factor, to form a blood clot at the sight.

This is a normal body healing response. The blood clot forms more readily in the presence of hyperinsulinemia high blood insulin level. The clot of blood can build to form a blockage of the passage, thereby causing a sudden heart attack. The blood clot can also break loose to flow downstream in the artery until the natural narrowing of the artery causes a blockage and a sudden heart attack. The buildup of atherosclerotic plaque does not need to be extensive for this type of heart attack to occur.

The point of rupture can be at a location where the buildup of atherosclerotic plaque is small and not sufficient to cause symptoms.

In these cases, the sudden heart attack can occur without any prior warning. Hyperglycemia high levels of blood glucose caused by glucose intolerance in the presence of hyperinsulinemia high levels of blood insulin caused by insulin resistance causes polysaccharide chains to attach to serum proteins, artery proteins, serum hemoglobin, and LDL molecules in a process called glycation. The glycated molecules and rancid omega-6 fatty acids form a fatty deposit called atherosclerotic plaque.

The serum molecules and the fatty deposits become sticky. White blood cells are called immune system macrophages ingest the glycated and rancid molecules. The macrophages swell to form foam cells that attach to the sticky artery walls to narrow the artery and restrict blood flow.

These conditions are caused by a diet high in carbohydrates. The process occurs rather suddenly in people who are hyperglycemic, hypoglycemic, or diabetic. Clear arteries can become plugged and thereby cause a heart attack in as little as one year. People suffering a heart attack are frequently surprised when their doctor tells them they are also in a middle stage of diabetes. This condition is commonly seen in people who have an artery bypass operation.

The replaced artery or stent metal expandable shield that holds the artery open can become plugged again in as little as one year. The theory that arterial plaque slowly builds through life as one ages is false. Glycation has also been shown to be involved in carpal tunnel syndrome. In these cases, the tendons and ligaments in the wrist become cross linked to adjoining rigid tissue with glycated molecules, causing pain when the restrained tendon is forced to move.

The small, dense LDL fraction classified as pattern B LDL cholesterol is a strong heart disease risk in the presence of hyperglycemia and hyperinsulinemia. Cholesterol is a requirement in the healthy composition of all cells. LDL carries the cholesterol to all cells throughout the body. The cellular requirement for cholesterol as a membrane component is satisfied in one of two way: LDLs are the primary plasma blood carriers of cholesterol for repair of vascular injuries.

Lipid Digestion and Lipoproteins. The precise mechanism for these effects is unclear but may be mediated through the regulation of apoB degradation. The effects of insulin and T3 on hepatic LDL binding may explain the hypercholesterolemia and increased risk of athersclerosis that have been shown to be associated with uncontrolled diabetes or hypothyroidism.

Blood tests for measuring cholesterol are misdirected. Most doctors think total cholesterol and LDL cholesterol must be rigidly controlled in order to reduce heart disease risks, yet half of the people suffering a heart attack have normal cholesterol levels.

Eating carbohydrates like fruit, whole grains, starches, and sugars cause diabetes, heart disease, and cancer. Twenty-five percent of the people with diabetes will die from cancer.

The coronary arteries are not the only ones affected by the formation of arterial plaque. Plaque can form in the arteries of the legs to cause peripheral artery disease with symptoms of severe leg pain while walking.

The arteries of the neck can become restricted in the same manner, causing an ischemic stroke. The arteries in and around the penis can be affected by the formation of plaque to cause erectile dysfunctions the inability to achieve or maintain an erection. Symptoms in these areas give a strong signal that trouble could be brewing in the heart as well and vice versa. Books, literature, and websites are exploding with the statement, "artery-clogging, long-chain saturated fats are derived from animals.

The fats found in clogged arteries are primarily polyunsaturated omega-6 fatty acids obtained from eating whole grains, seeds, most nuts, and vegetable oils, not from red meat or other animal fats. Cholesterol, Energy, Healing, Sex and Babies. William would have loved eating eggs for breakfast and a big, fatty, medium-rare beef steak for dinner, but his wife would not let him. Yes, he was hen-pecked, and she was domineering to the max.

She insisted they both eat the low-fat diet with whole grain cereals for breakfast, whole grain bread, whole grain pasta with soy protein, salads, soy veggie burgers and lots of fruit. She said, "Her diet was the best in the world. She was a "health nut" who insists her diet was the best in the world, but her low-fat diet made them them both fat, just like the obesity epidemic plaguing all English-speaking countries.

Their daughter became obese and was diagnosed with Polycystic Ovarian Syndrome. His doctor put him on a cholesterol-lowering drug because his LDL was "a little high. William had a heart attack followed by a quadruple artery bypass operation after being on the cholesterol-lowering drugs for five years. The cholesterol drugs did not prevent his heart disease because heart disease is not caused by cholesterol.

William had two strokes after the bypass surgery, suffered terribly and died several months later. His doctor never tested him for blood glucose irregularities. His doctor agreed with his low-fat diet but totally misunderstood the disastrous health effects of the low-fat diet. Sixty-five percent of diabetics die from heart disease because insulin causes heart disease, not cholesterol or saturated fats.

William's wife hasn't faired too well on her low-fat diet either. She has also been diagnosed with diabetes that has progressed to the point were drugs are not sufficient. She will soon be taking insulin shots. She has also had cancer surgery twice, had her gallbladder and appendix removed, and suffers from inflammatory bowel disease and degenerative spine disease.

Wow, best diet in the world? If you think LDL cholesterol causes heart disease, you have been brainwashed. What is a heart attack? What is heart failure? What is angina pain, heaviness, or tightness of the chest?

What is hardened arteries? What is hypertension, high blood pressure? What is disturbed heart rhythm or arrhythmia? What is heart muscle disease? What is congenital heart defects? What is a ischaemic, blood clot or blockage, stroke? What is a haemorrhagic, ruptured, and bleeding blood vessel, stroke? Relative value of multiple plasma biomarkers as risk factors for coronary artery disease and death in an angiography cohort. Most health authorities claim that sleep apnea can lead to heart disease.

This analysis is backwards. Sleep apnea is caused by an existing heart disease problem. A weakened heart function results in a reduced amount of oxygenation of the blood during slow breathing while asleep. The blood with reduced oxygen reaches the brain, where it causes the suffer to awake gasping for air and breathing heavily.

A person with sleep apnea should be checked for heart disease. The commonly recommended blood tests to evaluate heart disease risks are almost worthless for truly determining the risks. Doctors will obtain a common cholesterol test that measures only the total cholesterol CT , high density lipoprotein HDL , and triglycerides TR. These measurements are used to calculate the low-density lipoprotein LDL which then becomes the main focus.

Medical authorities have set the limit for LDL lower and lower as cholesterol-lowering drugs have failed to have any positive effect on the rate of heart disease. The lower limit for LDL was , but people continued to develop heart disease at an increasing rate. Now the limit has been lowered still farther to This unreasonably low limit makes everyone in the world a prime candidate for the cholesterol-lowering pharmaceutical drugs. The Smart Heart Page.

Lipids by James Mold, M. Generally, LDL cholesterol is not measured directly. The LDL is a calculated value in most test results according to the following formula: The blood tests to accurately evaluate heart disease risk must include all of the following measurements. Unfortunately, most doctors will not request all of these test, and insurance companies may be reluctant to pay for them as routine preventative diagnostic measurements. To make matters worse, many blood testing laboratories may lack the equipment and skills to perform the tests.

One blood test you can perform yourself at home may be a more important indicator of your heart disease risk than the standard cholesterol test requested by your doctor. You can easily take your own blood glucose measurement at home with a simple, inexpensive glucose meter available at any pharmacy, but most doctors neglect this important heart disease risk factor unless testing for symptoms of diabetes.

The atherogenic factors below are believe to increase heart disease atherosclerotic plaque risk. Fasting insulin - A therogenic - This is the number one risk factor, but doctors rarely measure it.

Fasting glucose - A therogenic - This is the number two risk factor, but doctors rarely measure it. Homocysteine - A therogenic - An amino acid often considered as the number one risk factor. Triglycerides - A therogenic - Fat in the blood that promotes plaque formation. Fibrinogen - A therogenic - A protein molecule that promotes clotting and thickens the blood.

LDL - A therogenic - Low-density lipoprotein cholesterol. The total LDL reading is almost worthless as a risk factor. The LDL subfractions must be evaluated separately, consisting of the following: IDL - Atherogenic - The intermediate density lipoprotein.

VLDL - Atherogenic - Very low density lipoprotein cholesterol consisting of the following subfractions: VLDL 3 - More atherogenic. HDL - This is the "good" cholesterol. Values below 40 are an increased risk factor. Values above 50 are protective. High density lipoprotein cholesterol consisting of the following subfractions: HDL3 - Less protective. This is not a risk factor as commonly claimed. This indicates that previous artery damage has occurred.

My Personal Test Results. Blood test readings for kidney function and liver function were all within normal ranges in all test cases..

Remember, these awesome cholesterol results require a strict dietary program. Feeding the Irrational Fear of Cholesterol. The Cholesterol Myth by Thomas J. Increase the number limit when HDL is above Less than 40 increases coronary risk and above 60 gives protection. Less then 50 increases coronary risk and above 60 gives protection. The impact of low serum triglyceride on LDL-cholesterol estimation.

Most clinical laboratories directly measure serum triglyceride, total cholesterol, and high- density lipoprotein cholesterol. They indirectly calculate low-density lipoprotein cholesterol value using the Friedewald equation. Two hundred thirty serum samples were assayed during a one-year period.

On each sample, total cholesterol, high-density lipoprotein cholesterol, and triglyceride were directly measured in duplicate and low-density lipoprotein cholesterol measured directly and calculated with Friedewald equation as well. In patients with low serum triglyceride and undesirably high total cholesterol levels, Friedewald equation may overestimate low-density lipoprotein cholesterol concentration and it should be either directly assayed or be calculated by a modified Friedewald equation.

Using linear regression modeling, we propose a modified equation. You can elect to have a physician interpret the results at additional cost or interpret them yourself from information on the report. Other websites as listed below provide information to assist you in understanding your test results.

Any test result out of the normal range will be indicated and should be reviewed with greater concern. HealthCheckUSA will also have a trained professional visit your home to take the necessary samples at additional cost, if desired, and you will receive the report with your results in the mail. All of this can be done without leaving your home. An appointment and a hour fast are required before the blood is drawn. Simply make the appointment in the morning and hold breakfast until afterward.

HealthCheckUSA affiliates have nearly 10, centers strategically located in all 50 states. Many of these laboratories are used by doctors to conduct health screenings for their patients.

Because HealthCheckUSA helps hundred of thousands of health-conscious consumers throughout the USA, they can offer health screenings at some of the most affordable prices in the nation. You simply order your tests online and take the order to your nearest testing center.

The following are website that give helpful information for interpretation of your results. People with the experience and training in self-administering drugs can purchase drugs online without a prescription for personal use on the following International websites. The FDA does not prevent importation when the drugs appear not to present a serious risk. Previous orders placed with these pharmacies have been completely satisfactory. Ask for EMS shipping.

Ask for quotes from several manufactures for evaluation. Pay with Western Union. Are Internet Drugs Safe? The manufacturer of a drug that can be purchased over the Internet should be reviewed to insure the quality of the company. Search for the manufacturer's website before placing the order. The drugs received should be packaged in special bubble wrap packages with the manufacturer's name, drug name, and dosage clearly printed. The complexity of the package and the printing indicates authenticity.

Receiving tablets or capsules that are packaged loose in a plain bottle or simple box is totally unacceptable. Avoid all drugs made in China. Are Prescription Drugs Bad for Us? Most people have become extremely resistant to taking prescription drugs until they are faced with the choice between taking a drug or certain death.

Most doctors hesitate to prescribe antibiotics based on the false logic that drugs create drug-resistant bacteria.

The doctors would rather sacrifice the patient for what they feel is the higher good of society. Another example is the hesitancy of most doctors to prescribe an antibiotic when the patient is suspected of having common food poisoning. The physicians use the false logic that the patient's immune system is sufficient to make him better in a few days. The doctor may also fail to test for the pathogen which could later be found to be deadly.

A common e-Coli bacterial infection can cause permanent liver damage and death. Food poisoning causes 4, deaths in the United States every year. Some prescription drugs have been found to cause death, and many have been pulled off the market by the US-FDA. Other drugs have serious negative side effects, but the bad drugs should not be used as a blanket to label all drugs as unacceptable. Many drugs are awesome.

As an example, I ate some raw green pepper for lunch one day that was contaminated with a pathogenic bacteria, and resulted in typical food poisoning symptoms. I immediately took one mg Cipro tablet. Some doctors avoid prescribing Cipro because of negative side effects; however, the food poisoning symptoms soon dissipated, and I ate a full prime rib dinner without any recurrence of the symptoms.

Placing a blanket rejection label on all prescription drugs can be dangerously unhealthy. Are Generic Prescription Drugs Safe? Generic drugs purchased from your local drugstore may not be as safe as Internet drugs even though you purchased them with a doctor's prescription.

In some cases you may not know the origin of manufacture. The drugs are handled in bulk rather than safety bubble wrap. They may have come from China where impurities in food, supplements, and drugs are common. They could contain heavy metals, carcinogens or toxic trace chemicals. Don't assume you are getting the best quality drugs simply because you purchased them with a doctor's prescription from your local pharmacy on your health insurance.

Although MDLiveCare uses LabCorp as their preferred laboratory, you can ask for a direct copy via fax or mail so you can go to the laboratory of your choice. Call the laboratory to see what the requirements are, but an appointment is generally not necessary. Simply find the nearest office and walk in with your prescription and insurance card. The video conferencing doctor will also send the drug prescription to your local pharmacy.

You can present your insurance card when you pick up the drugs. This test gives a breakdown which are called cholesterol sub-fractions. The reference websites are: Welcome to Quest Diagnostics Incorporated. If you don't have insurance, the best approach is to purchase the lab tests online at a discount through HealthCheckUSA and take your order to the LabCorp office.

This procedure is much less expensive than simply walking into the LabCorp office. Prescription Drugs for Treating Hypertension The following drugs may exhibit fewer and less severe side effects than many of the other drugs given to reduce blood pressure.

Tekturna is a kidney renin blocker that can be taken in the morning at least 30 minutes before breakfast. Avapro is an angiotension 2 receptor antagonist or blocker that can be taken with lunch. Your doctor many suggest than be taken at separate times rather than together.

Blood pressure control medications are known for inhibiting libido reduced sex drive. These two drugs appear not to have this negative side effect, which is rare among blood pressure reduction drugs. It works by decreasing certain chemicals in the body, which cause blood vessels to narrow and sodium and fluids to be stored in the kidneys.

Tekturna generic name aliskiren hemifumarate. Renin cleaves angiotensinogen to form the inactive decapeptide angiotensin I Ang I. Ang II is a powerful vasoconstrictor and leads to the release of catecholamines from the adrenal medulla and prejunctional nerve endings.

It also promotes aldosterone secretion and sodium reabsorption. Together, these effects increase blood pressure. Ang II also inhibits renin release, thus providing a negative feedback to the system.

This cycle, from renin through angiotensin to aldosterone and its associated negative feedback loop, is known as the renin-angiotensin-aldosterone system RAAS. Whether aliskiren affects other RAAS components, e. Heart disease is cause by eating plant-based foods that increase blood glucose and thereby increase blood insulin levels, and foods that contain a significant amount of polyunsaturated omega-6 fatty acids. Fruit and fruit juices. Whole grains and refined grains. Legumes hard beans but not green beans.

High fructose corn syrup. Sugar, glucose, fructose, and honey. Vegetable, seed, and nut omega-6 polyunsaturated fats and oils. Hydrogenated vegetable, seed, and nut oils, called trans fats. Starches like potatoes and yams.. Cows' Milk, goats' milk, rice milk, soy milk, and yogurt.

Excess consumption of calories from any food. The onslaught of carbohydrates in the diet over many years causes glucose intolerance and insulin resistance. As we can see from the list, whole grains give a double hit at causing heart disease. Whole grains are very high in carbohydrates that raise blood glucose levels and polyunsaturated omega-6 fatty acids that enter the artery walls where they become rancid and inflammatory.

People shopping in supermarkets can be seen with carts loaded with whole grain products and a wide assortment of fruit. These people are at high risk of developing coronary artery disease, diabetes, cancer, and Alzheimer's disease as proven by the ever-increasing epidemic of these diseases. It is a scientific fact that fructose sugar in fruit causes insulin resistance that increases the risk of Alzheimer's disease, heart disease, high blood pressure, cancer, and diabetes.

See the following truthful study that proves fructose as found in abundance in fruit and fruit juice is one of the root causes for metabolic syndrome, diabetes, heart disease, cancer, inflammatory bowel disease, and Alzheimer's disease.

Metabolic syndrome includes high triglyceride levels, a low HDL good cholesterol level, high blood pressure, and a high level of glucose sugar in the blood. Eating fresh red meat does not contribute to heart disease in any way. Many health professionals attempt to label red meat as unhealthy because it contains saturated fat within the tissue that cannot be easily cut away. Vegetarians label red meat as unhealthy simply because eating animal flesh is a religious issue.

Vegetarians will propagate any distortion or lie about red meat in hopes it will persuade others to abstain from eating animals' flesh. These lies are successful in deceiving and brainwashing many people. However, the science against eating fresh red meat does not exist.

It is all conjecture or based on falsified studies. Some studies find fault with high-salt, high-sugar deli meats and then attempt to paint fresh red meat with the same faults. These studies are a fraud. Fresh red meat is an excellent food and very healthy.

Eating fresh red meat provides complete nutrition for healing and building a strong body. All saturated fats have molecules with all of the electron bonds occupied. Because of this, saturated fats cannot be oxidized. Saturated fats cannot be attacked by other molecules or free radical ions. Saturated fats cannot be glycated. For these reasons, a saturated fat such as lauric fatty acid in coconut oil can be left on the kitchen counter without refrigeration for a full year without turning rancid or degrading.

The primary fatty acid in beef fat is monounsaturated fat. Monounsaturated fatty acids are considered much healthier than polyunsaturated fatty acids that have multiple free electron spaces for easy oxidation. This is the reason polyunsaturated fatty acids as found in vegetable oils are unhealthy. Vegetable oils as found in grains, seeds, and nuts increase the risk of coronary artery disease. Some studies claim that eating saturated fats increases the percentage of LDL in the blood and thereby increases the risk of heart disease.

These studies fail to realize that eating saturated fats causes the LDL molecules to become the larger, less-dense variety that do not increase heart disease risk. Eating saturated fats from animal or plant sources does not contribute to heart disease in any way.

Proof Saturated Fats Are Healthy. Ron Rosedale - pdf. If you think red meat and saturated fats causes heart disease, you have been brainwashed. Nanobacteria do not cause arterial plaque or heart disease. Some researchers claim that a small crystalline molecule is a miniature bacterial times smaller than regular bacteria. They claim nanobacteria are living organisms that cause plaque to accumulate in heart arteries.

These claims are false. Nanobacteria are simply calcium phosphate crystals that can form in organs of the body. These crystals tend to propagate, not reproduce. Products to treat or rid the body of nanobacteria are a fraud. Evidence continues to accumulate indicating that bacterial and viral infections can cause arterial plaque heart disease. Doctors have been treating infections of the heart muscle and blood vessels for decades.

However, the new studies in Germany and elsewhere have shown that bacterial and viral infections can also cause the formation of arterial plaque. Parts of dead bacteria were found in arterial plaque in the early s. The immune system fights the infection of the artery by attacking the invader. The invader that has penetrated into the arterial wall is killed and encapsulated, resulting in inflammation and arterial plaque that restricts the blood flow in the artery.

This condition can also occur in other arteries including the carotid artery in the neck, which causes a stroke, and arteries of the legs, which causes peripheral arterial disease. Some of the typical infections that may place a person at risk for heart disease include: Helicobacter pylori, which can cause stomach ulcers.

Chlamydia pneumoniae, which can cause pneumonia. Mycoplasma pneumoniae, which is another cause of pneumonia. Herpes simplex virus 1 and 2, which cause cold sores and genital herpes. Cytomegalovirus, which is another herpes virus. Epstein-Barr virus, which causes mononucleosis. Hemophilus influenzae, a bacteria that causes ear and upper respiratory infections. German Study Links Infection, Heart Disease Studies have reported associations between heart disease and chronic bacterial and viral infections.

Infectious aetiology in acute coronary syndromes - Indian Journal of Medical Microbiology - To ascertain the relationship between seropositivity to chronic infections with Helicobacter pylori, Chlamydia pneumoniae and Cytomegalovirus CMV and acute coronary syndromes and association of each of these infective agent with biochemical parameters and cardiovascular risk factors.

The cases were aged years and they were compared with age, sex and socio-economic status matched controls without evidence of coronary artery disease CAD. Seropositivity in normal subjects for H. No significant association of infective agents and coronary syndromes was observed.

Higher levels of lipids, lipoproteins, C-reactive protein and higher percentage of coronary risk factors in patients seropositive for H. Several authors have reported association of coronary artery disease CAD with gram negative bacteria Helicobacter pylori and Chlamydia pneumoniae and with certain herpes viruses Cytomegalovirus. Endothelial injury or dysfunction, smooth muscle proliferation, local inflammation,7 chronic inflammation, cross reactive antibodies or changes in cardiovascular risk factors are proposed mechanisms for the reported associations between infections and CAD.

The possible mechanisms by which H. Endovascular presence of viable Chlamydia pneumoniae is a common phenomenon in coronary artery disease - Journal of the American College of Cardiology - Doctors and researchers in the United States will never seriously investigate bacteria and viruses as a cause for coronary artery disease.

The constant mantra against cholesterol, saturated fats, and red meat as the causes of coronary artery disease is absolutely overwhelming.

Pharmaceutical companies making cholesterol-lowering drugs, carbohydrate food manufacturers, and vegetarians swamp the media with their lies. Agents from these organizations infiltrate universities, medical societies, and government agencies in order to protect their sponsors. Medical schools fear losing research grants from the drug and food manufacturing companies. True science has been blocked, and heart disease rages as the number one cause of death. Vegetarians spread lies about beef.

An example is the common claim that protein causes gout. Many people are brainwashed in their belief of these lies. Gout is actually caused by carbohydrates in the diet. Heart Disease Can Be Reversed. Maryanne was 63 years of age when she felt a sharp chest pain, shortness of breath, and lightheadedness while working in her yard. She immediately diagnosed herself as having a heart attack.

Unlike many others, she sought help immediately. A close friend drove her to the hospital she preferred. The initial evaluation showed nothing. The routine electrocardiogram was normal. The physician on duty suggested she return home and call immediately if anything changed. She refused to leave and insisted that additional tests be performed. She was certain she had suffered a heart attack. Further tests did show the buildup of atherosclerotic plaque. A coronary X-ray angiogram was performed in which a thin, long, flexible tube called a catheter is threaded into an artery in the forearm or groin.

The doctor guides the catheter toward the heart using a special camera. Once the catheter is in position, dye is injected to show blood flow inside the coronary arteries and to identify any areas that are narrow or blocked. She was treated with the standard assortment of drugs and given the standard low-fat, low-cholesterol diet to follow.

Maryanne knew this treatment comes with no promises, and the incidence of worsening heart disease is common. Since she was interested in finding alternative treatments for her heart disease, she investigated the low-carbohydrate approach as recommended by Dr. Michael and Mary Dan Eades.

Maryanne began the low-carbohydrate diet immediately. She took the blood-thinning drug and the cholesterol lowering statin drug prescribed but quickly developed unpleasant side effects she attributed to the cholesterol-lowing drug. Warfarin Coumadin to help prevent blood clots by decreasing clotting proteins, blood thinner, or anti-coagulant. Clopidogrel Plavix to help prevent blood clots by anti-platelet effects to keep blood flowing smoothly.

Maryanne discontinued the statin drug because of horrible leg cramps and began taking the product listed below with red yeast rice an herbal product with cholesterol-lowering properties , but she discontinued it because it raised her blood pressure.

Her periodic checkups showed continued success, and her doctor was very pleased. He didn't ask what she was eating, and she didn't tell him she was eating lots of fatty red meat and eggs, those same foods he had told her to avoid. She told him she had reduced sugar, fruit, whole grains, starch, legumes, and total carbohydrate consumption. He acknowledged that reducing carbohydrates was helpful. However, his agreement was contrary to the standard high-carbohydrate diet he had recommended previously and continues to recommend to his other patients.

Maryanne did not exercise after her heart attack. She was involved in an automobile accident a few months before her heart attack and suffered from a leg injury. Her overall activity was much less than that of the average healthy person. Exercise does not prevent heart disease and does not reverse heart disease as claimed. Maryanne had a major checkup three years following her heart attack. The results were excellent.

Her heart specialist said all of her heart arteries were "perfectly clear. Her doctor was overjoyed. Maryanne is confident her special diet and supplement program will keep the stent in her artery clear. Plugging of stents is a typical occurrence. CT - Total Cholesterol. Dropped from to Soared from 34 to Her low HDL had been a death sentence.

Plunged from to 96 to beat her doctor's goal of less than Dropped from 35 to All of her cholesterol readings moved in the good direction. Her doctor asked her what cholesterol-lowering drug she was taking. She repeated her answer, "None. She eats eggs and all the fatty red meat she wants.

She avoids all of the high-carbohydrate foods that were recommended by her doctor. Saturated fat prevents coronary artery disease? Dietary fats, carbohydrate, and progression of coronary atherosclerosis in postmenopausal women.

Maryanne gave up the two food categories most often recommended as wonderfully healthy - fruit and whole grains. Giving up the fruit was most difficult. Fruit is highly addictive, but the fructose sugar in fruit is deadly.

It causes insulin resistance and raises the insulin level. Whole grains are bad because they keep insulin at a level higher than desirable. Insulin has been proven to cause plugged heart arteries. Together, fruit and whole grains are a deadly combination that is only slightly less dangerous than the famous killing duo, sugar, and hydrogenated vegetable oils.

Maryanne told friends and relatives of the wonderful reversal of her heart disease. They responded exactly like her doctor - total disinterest. People rarely bother with a follow-up question. One would think that others with partially plugged heart arteries would be most interested to know how she cleared all of the plaque from her heart, but that is not the case. They have been told so many lies about nutrition and health by "professional experts" that the general public has simply tuned out.

People have given up and are resigned to suffer without any hope of improvements in their health. They just don't believe the professional experts or government recommendations anymore. Maryanne also had a breathing test performed by her asthma specialists.

He found her lung capacity to be perfectly normal. He asked which asthma drug she was on, and she responded, "None. This is an update on Maryanne. She had a complete heart checkup in May, , four years after her heart attack.

The results show her artery stent remains perfectly clear, and all of her heart arteries are perfectly clear. She has reversed her heart disease by eating the high-protein, low-carbohydrate diet program shown below.

This diet is the exact opposite of the low-fat diet her doctor initially recommended and continues to recommend. Her attitude has greatly improved as well. She is cheerful, optimistic, and planning the future with lots of excitement.

Coronary Heart Disease, Exams, and Tests. Computed tomography has potential to offer accurate, safer method for detecting artery disease. Medication errors continue even in highly computerized hospital. Coronary heart disease in women is under-diagnosed, under-treated, and under-researched. Saturated fats don't cause heart disease and never did.

David's low-fat diet has caused his hypoglycemia, heart disease, and degenerative disc disease. This is the true story of an acquaintance who has been living according to the recommendations of the American Medical Association AMA , American Heart Association AHA and the American Diabetic Association ADA , but still got hypoglycemia at age 52, plugged heart arteries at age 59, and degenerative disc disease at age This is the story of a real person. Australians more obese than Americans, study finds - June 19, David is a doctor employed at the local hospital.

His wife, Susie, also works there. They always picked the low-fat selections in the grocery store and ate lots of "healthy" fruit and whole grains. They did recognize the necessity of eating meat, but they always selected the low-fat cuts, removed the visible fat on their plates, and always removed the skin from chicken.

David and Susie were "health nuts. The switch was then made to hiking the mountain where they live and riding bikes on the mountain roads. Exercise was a major priority. They ran the local 10K race every year. When Susie could no longer run because of her knees, David continued to run the race religiously. It was the highlight of their health activity. David nor Susie was ever fat or overweight. They never went on yo-yo diets because it wasn't necessary. They never smoked or drank alcohol which was very much against their religion and health rules.

They didn't eat many simple carbohydrates like sugar and white flour. They presented bodies that appeared to be the optimum in health, but inside they were sick, sick, sick. By age 52 Dr. David was having blood sugar metabolism problems. His blood sugar would surge when he ate his normal high-carbohydrate meals but plunge later giving the typical symptoms of someone who is pre-diabetic.

Being a doctor, David followed the recommendations of the American Diabetic Association ADA by snacking on peanut butter and crackers between meals in order to keep his blood sugar stable. David's biggest disadvantage was being a doctor because he believed the nonsense put forth by the above professional societies. The low-fat diet is always high in carbohydrates and produces high blood insulin levels. David is suffering because he believed the " big fat lies " about the low-fat diet.

David was complacent about learning nutritional facts and didn't question recommendations put forth by his professional societies. He didn't do his own research into the history of heart disease. If he had, he would have discovered that heart disease was so rare in it was not listed in the medical books. He didn't realize the cookbooks of the era show people eating lots of saturated fat in the form of pork lard, beef suet, butter, eggs, and coconut oil.

Eating the skin from chicken and turkey was considered the "best part of the bird. David still doesn't realize the low-fat diet is an attempt by vegetarians to discourage the eating of animals and has nothing to do with healthy nutrition. He doesn't realize how deadly carbohydrates like fruit, bread, whole grains, cereals, sugar, flour, rice, legumes, potatoes, and soy really are. David and Susie were proud that they considered themselves health and diet extremists.

They followed the popular exercise and diet recommendations to the letter. They still think the USDA Food Guide Pyramid is a healthy way of eating because it is fully supported by his professional medical societies. David is now forced to decide which mechanical method to use to unplug his heart arteries.

He doesn't believe diet and exercise can help. What can he eat? He has been on the recommended low-fat diet for many years. His exercise has been unrelenting. His lifestyle was in perfect accordance with all the recommendations. His doctors will no doubt recommend the same diet for the cure when actually it was the cause of his heart disease. David is in big trouble.

What does a doctor do now? His erroneous training had double-crossed him, and he doesn't even know it. David's declining health hasn't stopped there. He developed degenerative disc disease in his back that required the fusing of two vertebrae. He and Susie still eat lots of fresh fruit, dried fruit, and yogurt with fruit as recommended by his profession for healthy bones. Now she has been diagnosed with cancer and has had a heart pacemaker implanted in her chest.

They do not realize their high-carbohydrate diet is slowly killing them. Metabolic syndrome prevalent in heart attack patients. The Framingham study also found that those who ate the most saturated fat, the most calories, and the most cholesterol were the most physically active. They also weighed the least and had the lowest levels of serum cholesterol. The people who ate the most saturated fat were the most healthy and had the lowest risk of heart disease. These were fixed with stents 4 total , and when I was told in October that the next procedure would be a bypass, I decided to explore other health remedies.

I had already stopped smoking, lost a lot of weight through calorie restriction lbs down to lbs and did multiple vigorous cardio workouts each week after my first June heart attack, but I was still eating low fat and high carb until October when my last blockage occurred by the way, my last two attacks occurred after vigorous exercise. It was at this time that I discovered your website and tried the diet you recommend.

My cardiologist was supportive except for the high fat part, of course , and my blood work was awesome after a month on this diet, and I was allowed to discontinue two cholesterol medications, an anxiety medication and my beta blocker blood pressure medicine. I also believe the magnesium supplements, a reduction in hard cheese and the potassium chloride salt substitute have corrected my atrial fibrillation.

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